This strain of wild blue green algae (aphanizomenon flos-aquae) is an organic Microalgae from Klamath Lake, Oregon, USA, which meets the needs of the body at the cellular level. This strain of algae is the only super food that contains all 11 essential and 9 more amino acids in the same ratio as the amino acids in human blood. Amino acids are the building blocks to healthy cells in the body. With the cell walls comprised mainly of glucose, this allows 95% of this freeze dried product to be assimilated by the body.
People will comment that they experience increased energy, better mental clarity and noticeable calmness with better emotional stability. They also find that the product line helps to provide better absorption of medications, stabilizes digestion and constipation. The high levels of chlorophyll help clean the blood and other organs, helping the body to start the regeneration process. Even after freeze drying this blue green algae contains the highest levels of chlorophyll of any green food.
The power of blue-green algae benefits your health in many ways and is backed by many scientific studies. The algae’s nutrients have been shown to promote and support:
Healthy nerve cells and neurotransmitters, cardiovascular health and normal cholesterol
levels. It can normalize blood chemistry and enhance immune functions.
Phycocyanin, the blue pigment that gives algae its color is one of the most potent plant-derived antioxidants in the world. Studies suggest that this powerful nutrient is especially beneficial in safeguarding and maintaining brain function. Because of the uniqueness of Phycocyanin, this blue green algae is mixed into the entire product line which is classified as NOURISH, ENERGIZE, PROTECT and RENEW the body. These categories include products such as full-strength blue-green algae, digestive aids such as food enzymes and friendly bacteria, antioxidants like CoQ10 and a lab tested stem cell growth product.
Laura Thompson Ph.D., a Naturopathic Family Nutritionist at the Southern California Institute of Clinical Nutrition, states, “I’ve been using blue-green microalgae products personally and in my nutritional practice since 1988. They are the most comprehensive and nutritionally intact supplements that I’ve ever found. They are food: they are all-around vitamin and mineral supplements; and they contain that unspoken certain something that maybe science will never even find–a life quality…’chi’… life force. This is so evident to me, even after 18 years of personal use, and having observed the many people I’ve recommended it to in my practice. The energy is transforming. If I could only take one thing with me on a desert island, it would be blue-green microalgae. I’m never without a packet of algae capsules in my coat pocket.”
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